{"id":54611,"date":"2025-12-09T19:00:55","date_gmt":"2025-12-09T11:00:55","guid":{"rendered":"https:\/\/merlion-channel.com\/?p=54611"},"modified":"2025-12-09T18:22:34","modified_gmt":"2025-12-09T10:22:34","slug":"michelinhawker","status":"publish","type":"post","link":"https:\/\/merlion-channel.com\/en\/michelinhawker\/","title":{"rendered":"Hill Street Tai Hwa Pork Noodle: Michelin-Starred Bak Chor Mee"},"content":{"rendered":"<p>When the <span style=\"color: #cc0000;\"><strong><a href=\"https:\/\/merlion-channel.com\/en\/bibgourmand\/\" target=\"_blank\" title=\"Michelin Singapore 2025: 12 Must-Try Starred and Bib Gourmand Spots\" style=\"color: #cc0000;\" rel=\"noopener\">Michelin Guide Singapore<\/a><\/strong><\/span> debuted in 2016, two humble hawker stalls stole the spotlight by earning a coveted <strong>Michelin star<\/strong> alongside the city\u2019s fine-dining restaurants.\u00a0<\/p>\n<ol>\n<li><strong>Hill Street Tai Hwa Park Noodle<\/strong><\/li>\n<li><strong>Hawker Chan<\/strong><\/li>\n<\/ol>\n<p>Their paths have taken markedly different turns since then. While <strong>Hawker Chan<\/strong> lost its star in 2021, <strong>Hill Street Tai Hwa Pork Noodle<\/strong> has retained its one-star status in every edition to date.<\/p>\n<p>Today, Hill Street Tai Hwa Pork Noodle stands as <strong>Singapore\u2019s only Michelin-starred hawker stall<\/strong>, drawing diners eager to try its <strong>signature Bak Chor Mee<\/strong>.<\/p>\n<ul class=\"List_TOC\">\n<li><span><a href=\"#About\" style=\"text-decoration: underline;\">Getting to Tai Hwa<\/a><\/span>\n<ul>\n<li><a href=\"#Access\">\u2022 Fastest Route from Lavender MRT<\/a><\/li>\n<\/ul>\n<\/li>\n<li><span><a href=\"#Signature\" style=\"text-decoration: underline;\">Hill Street Tai Hwa Pork Noodle<\/a><\/span>\n<ul>\n<li><a href=\"#OneOnly\">\u2022 The Only Michelin Hawker<\/a><\/li>\n<li><a href=\"#BCM\">\u2022 Signature Bak Chor Mee<\/a><\/li>\n<\/ul>\n<\/li>\n<li><span><a href=\"#FinalThoughts\" style=\"text-decoration: underline;\">Final Thoughts<\/a><\/span><\/li>\n<\/ul>\n<p><a href=\"https:\/\/merlion-channel.com\/en\/bibgourmand\/\" target=\"_blank\" title=\"Michelin Singapore 2025: 12 Must-Try Starred and Bib Gourmand Spots\" rel=\"noopener\">https:\/\/merlion-channel.com\/en\/bibgourmand\/<\/a><\/p>\n<p>&nbsp;<\/p>\n<div id=\"About\" class=\"H2SubEng\">01<\/div>\n<hr \/>\n<h2>Getting to Tai Hwa<\/h2>\n<hr \/>\n<h3 id=\"Access\">Fastest Route from Lavender MRT<\/h3>\n<p><strong>Hill Street Tai Hwa Pork Noodle<\/strong> is located in a coffee shop beneath an <strong>HDB<\/strong> block.<\/p>\n<p>From the nearest MRT station, <strong>Lavender<\/strong>, the stall can be reached via <strong>Victoria Street<\/strong>, though this is quite a detour. A quicker route is via the path beside the <strong>ICA (Immigration &amp; Checkpoints Authority) building<\/strong>.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-5647 size-medium\" src=\"https:\/\/merlion-channel.com\/wp-content\/uploads\/MichelinHawker_Map-600x540.jpg\" alt=\"Map showing the quickest route to Hill Street Tai Hwa Pork Noodle\" width=\"600\" height=\"540\" \/><\/p>\n<p>\u2776 Take Exit A at Lavender MRT Station.<\/p>\n<p>\u2777 Follow the path beside the ICA Building.<\/p>\n<p>\u2778 Cross the bridge towards Crawford HDB Estate.<\/p>\n<figure id=\"attachment_5674\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5674 size-medium\" src=\"https:\/\/merlion-channel.com\/wp-content\/uploads\/MichelinHawker_Bridge-600x440.jpg\" alt=\"Bridge in front of Crawford Estate\" width=\"600\" height=\"440\" \/><figcaption class=\"wp-caption-text\">Crawford Lane HDB<\/figcaption><\/figure>\n<p>\u2779\u00a0Head for Block 466 (turn right after the bridge).<\/p>\n<figure id=\"attachment_5671\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5671 size-medium\" src=\"https:\/\/merlion-channel.com\/wp-content\/uploads\/MichelinHawker_HDB-600x288.jpg\" alt=\"Crawford Lane HDB\" width=\"600\" height=\"288\" \/><figcaption class=\"wp-caption-text\">Block 466<\/figcaption><\/figure>\n<p>The food court on the 1st floor isn\u2019t particularly large, making the Tai Hwa stall easy to spot.<\/p>\n<p>&nbsp;<\/p>\n<div id=\"Signature\" class=\"H2SubEng\">02<\/div>\n<hr \/>\n<h2>Hill Street Tai Hwa Pork Noodle<\/h2>\n<hr \/>\n<h3 id=\"OneOnly\">The Only Michelin Hawker<\/h3>\n<p>At the far right end of the row of hawker stalls, <strong>Hill Street Tai Hwa Pork Noodle<\/strong> stands alone.<\/p>\n<h3><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-5827 size-medium\" src=\"https:\/\/merlion-channel.com\/wp-content\/uploads\/MichelinHawker_TaiHwaStall-600x600.jpg\" alt=\"Hill Street Tai Hwa Pork Noodle Stall\" width=\"600\" height=\"600\" \/><\/h3>\n<p>Even after receiving a Michelin star, the owner has stayed true to the policy of not opening any branches.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-5649 size-medium\" src=\"https:\/\/merlion-channel.com\/wp-content\/uploads\/MichelinHawker_Certificate-600x288.jpg\" alt=\"Michelin Plaque and Newspaper Articles of Hill Street Tai Hwa Pork Noodle\" width=\"600\" height=\"288\" \/><\/p>\n<p>As a result, this tiny stall\u2014barely two metres wide\u2014remains the only place to enjoy Michelin-starred hawker dishes.<\/p>\n<p>&nbsp;<\/p>\n<h3 id=\"BCM\">Signature Bak Chor Mee<\/h3>\n<p>Tai Hwa\u2019s signature dish is <strong>Bak Chor Mee<\/strong>, a noodle bowl topped with minced pork, served either dry or with soup and available with a choice of noodles.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-5646 size-medium\" src=\"https:\/\/merlion-channel.com\/wp-content\/uploads\/MichelinHawker_TaiHwaMenu-600x288.jpg\" alt=\"Hill Street Tai Hwa Pork Noodle Signboard\" width=\"600\" height=\"288\" \/><\/p>\n<p>This dish comes in four portion sizes, priced at $8, $10, $12, and $15.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-5799 size-medium\" src=\"https:\/\/merlion-channel.com\/wp-content\/uploads\/MichelinHawker_Price-600x288.jpg\" alt=\"Prices and Sizes at Hill Street Tai Hwa Pork Noodle\" width=\"600\" height=\"288\" \/><\/p>\n<p>After a long wait in line, the much\u2011anticipated bowl is finally in hand, brimming with noodles and generous toppings of minced pork, liver, fish balls, and wontons. Beneath the noodles is a tangy sauce infused with black vinegar.<\/p>\n<p>Be sure to <strong>mix everything well<\/strong> before digging in!<\/p>\n<figure id=\"attachment_5794\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5794 size-medium\" src=\"https:\/\/merlion-channel.com\/wp-content\/uploads\/MichelinHawker_BakChorMee-600x440.jpg\" alt=\"Bak Chor Mee at Hill Street Tai Hwa Pork Noodle\" width=\"600\" height=\"440\" \/><figcaption class=\"wp-caption-text\">Dry version with flat noodles (mee pok)<\/figcaption><\/figure>\n<p>The <strong>chewy, flat egg noodles<\/strong> are well coated with a black vinegar sauce that <strong>turns mellow once mixed<\/strong>, leaving no sharp tang. Each bite brings a <strong>different texture<\/strong> \u2014 from the firm minced pork to the tender liver\u2014adding delightful variety throughout the bowl.<\/p>\n<p>An exceptional dish, this Michelin-starred bak chor mee lives up to its reputation.<\/p>\n<p>&nbsp;<\/p>\n<div id=\"FinalThoughts\" class=\"H2SubEng\">03<\/div>\n<hr \/>\n<h2>Final Thoughts<\/h2>\n<hr \/>\n<p><strong>Hill Street Tai Hwa Pork Noodle<\/strong> \u2014 the only <strong><span style=\"color: #cc0000;\"><a href=\"https:\/\/merlion-channel.com\/en\/bibgourmand\/\" target=\"_blank\" title=\"Michelin Singapore 2025: 12 Must-Try Starred and Bib Gourmand Spots\" style=\"color: #cc0000;\" rel=\"noopener\">Michelin-starred<\/a><\/span> hawker stall<\/strong> \u2014 is well worth the wait in line.<\/p>\n<p>It also serves as a great introduction to Bak Chor Mee for <strong>first-timers<\/strong>.<\/p>\n<div class=\"card\">\n<h4>Hill Street Tai Hwa Pork Noodle<\/h4>\n<div class=\"infocard\">\n<p><strong>Map<\/strong><a href=\"https:\/\/maps.app.goo.gl\/TrZSaeWf1hcvdHRg9\" target=\"_blank\" rel=\"noopener\">466 Crawford Ln, #01-12, Singapore 190465<\/a><\/p>\n<p><strong>Website<\/strong><a href=\"https:\/\/taihwa.com.sg\/\" target=\"_blank\" rel=\"noopener\">https:\/\/taihwa.com.sg\/<\/a><\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>When the Michelin Guide Singapore debuted in 2016, two humble hawker stalls stole the spotlight by earning a coveted Michelin star alongside the city\u2019s fine-dining restaurants.\u00a0 Hill Street Tai Hwa Park Noodle Hawker Chan Their paths have taken markedly different turns since then. While Hawker Chan lost its star in 2021, Hill Street Tai Hwa Pork Noodle has retained its one-star status in every edition to date. Today, Hill Street Tai Hwa Pork Noodle stands as Singapore\u2019s only Michelin-starred hawker stall, drawing diners eager to try its signature Bak Chor Mee. Getting to Tai Hwa \u2022 Fastest Route from Lavender&#8230;<\/p>\n","protected":false},"author":1,"featured_media":44852,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[431],"tags":[586,471,472,489],"class_list":["post-54611","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-drink","tag-michelin-en","tag-cheap-shiok-en","tag-hawker-en","tag-under10dollars-en","area-lavender-en"],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/posts\/54611","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/comments?post=54611"}],"version-history":[{"count":3,"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/posts\/54611\/revisions"}],"predecessor-version":[{"id":54682,"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/posts\/54611\/revisions\/54682"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/media\/44852"}],"wp:attachment":[{"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/media?parent=54611"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/categories?post=54611"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/merlion-channel.com\/en\/wp-json\/wp\/v2\/tags?post=54611"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}